Early in the morning for coffee, egg-based brunch and open sandwich, later for lunch and evening for romantic dinner or drink and cocktails, the Amber Athens menu offers a huge variety.
Amber Athens dishes have Greek and Mediterranean air, with influences from European cuisine. Every meal here is perfect with one of our fancy sweets, prepared by our Pastry Chef from London.
In addition to the food, Amber Athens is also a destination for wine & spirit lovers, as the Operations Manager of the venue is Konstantinos Kotsos, who has also edited the drink list.
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